See and do

Dining in Akureyri is a culinary celebration where the chefs have the advantage of cooking with pure and natural Icelandic ingredients. Vegetables are grown organically in greenhouses or in the pure nature and meat and dairy products are free of additives and growth hormones. Seafood is freshly caught daily from pollution-free waters around the coast. In a town with only 18.000 inhabitants you have a amazing variation of restaurants with international influences and local product.

Attractions in town are many and diverse. Have a look!

Akureyri has a rich cultural scene comprehending several visual arts societies, theater company and symphonic orchestra.

Akureyri offers many walking, hiking and cycling possibilities, find out about them!

You can find all kinds of bicycle trails in the vicinity of Akureyri.